Home » Underutilized and Underexploited Horticultural Crops: Vol 05 by Kv Peter
Underutilized and Underexploited Horticultural Crops: Vol 05 Kv Peter

Underutilized and Underexploited Horticultural Crops: Vol 05

Kv Peter

Published January 15th 2010
ISBN : 9789380235288
Hardcover
506 pages
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 About the Book 

Globally there is concern for diminishing nutritional security. Land under agriculture is dwindling, water for irrigation becoming scarce and costly and availability of labour getting lesser, the need for future crops and alternate source ofMoreGlobally there is concern for diminishing nutritional security. Land under agriculture is dwindling, water for irrigation becoming scarce and costly and availability of labour getting lesser, the need for future crops and alternate source of nutrition is getting attention. Under CGIAR, an all inclusive future crops international has been established to bring to light underexploited and underutilized crops. Horticultural crops especially vegetables, fruits, ornamentals, medicinal plants and aromatic plants are unique in presence of a large number of plants with possibility for edible uses and considerable nutritive value. Many are wild weeds in one part of the globe but edible and consumed in another part of the globe. A few such plants are used for phytosanitation and phytoremediation but are getting attention as raw materials for biofuel production. Energy and water are two natural resources getting threat due to climate change resulting global warming and ozone depletion.